ALL MENUS
  • Dining Specials | January 17 – 23
    • Lunch
      Mushroom and Bleu Cheese Burger | $16
      Demi-Glaced Mushrooms, House Sauce, Lettuce, and Red Onion. Served with Choice of Side.
    • Dinner
      Sausage and Peppers alla Vodka | $20
      Sweet Peppers, Onions, Sliced Sausage, Pink Sauce, and Mozzarella
    • Fish
      Creamy Tuscan Grilled Salmon | $25
      Spinach, Roasted Red Peppers, Hearts of Palm, and Roasted Tomato. Served with Whipped Potato and Asparagus.
  • Main Menu
    • Starters
      Pretzel Bites 10 salted, beer cheese AVOCADO & EDAMAME HUMMUS 10 zaatar, sesame seeds, olive oil, bread sheets, radishes, carrots and cucumbers Traditional Wings 12 carrots, celery, ranch choice of  buffalo, bbq, or honey sriracha TRADITIONAL SHRIMP COCKTAIL 15 cocktail sauce SHORT RIB QUESO DIP 16 salsa, tortilla chips SANTA FE CRAB CAKES 15 smoky jalapeño aioli, jicama slaw, grapefruit ROASTED BRUSSELS SPROUTS 11 garlic, parmigiano-reggiano, balsamic reduction add  candied bacon +0 Soup of the Day 6 | 12
    • Farm & Garden
      add chicken +5, charred shrimp or simple salmon* +9 | wrap it up! whole wheat wrap +0 HEIRLOOM TOMATO cornbread croutons, basil aioli, marinated mozzarella, baby spinach Classic Caesar* 10 romaine, parmesan, croutons, caesar dressing Bacon & Bleu Wedge 10 bacon, tomato, onion, olives, bleu cheese crumbles & dressing AHI TUNA POKE BOWL 18 edamame, mango, tomato, radish, cucumber, cabbage, carrot, sweet sesame dressing SHREDDED SOUTHWEST CHICKEN 15 romaine, corn, black bean, avocado, tomato, red onion, jack cheese, chipotle lime dressing MELON & PROSCIUTTO 14 watermelon, cantaloupe, thinly sliced prosciutto, feta, cucumber, romaine, red wine vinegar
    • Handhelds
      choice of side crispy, bistro or sweet potato fries, house slaw or fresh fruit, soup +2
      sub gluten free bread       Millionaire Burger* 15 8oz angus patty, white cheddar, bacon, caramelized demi onions, lettuce, tomato, house sauce, brioche sub  chicken +0, turkey or black bean chipotle patty +2 add  add fried egg* or beer cheese +1 Classic Prime Rib Dip 16 shaved prime rib, swiss, crispy garlic baguette, au jus ITALIAN COMBO salami, capicola, pepperoni, provolone, romaine, red onion, mayo, oregano, oil & vinegar, toasted garlic butter sub HONEY SRIRACHA CHICKEN WRAP 14 glazed fried chicken, feta, romaine, pesto aioli, cherry tomatoes MAUI WOWIE 13 teriyaki chicken, grilled pineapple, melted provolone, lettuce, tomato, house sauce The Combo 13 choice of  
      half sandwich | classic prime rib dip
      sides | crispy fries, little house salad, small caesar* or cup of soup
    • Wood-Fired Pizza
      13” small batch dough made in-house daily | sub gluten free crust +3 Margherita 12 fresh mozz, tomato, marinara, basil pesto CARBONARA 13 smoky pancetta, roasted mushrooms, parm, black pepper, roasted garlic SHRIMP SCAMPI 18 18 garlic shrimp, cherry tomatoes, buffalo mozzarella, lemon zest, alfredo sauce Spicy Italian 16 local italian sausage, prosciutto, salami, capicola, pepperoni, mozz, marinara The Supreme 16 pepperoni, local italian sausage, olives, peppers, mushrooms, onions, mozz, marinara Additional Toppings choice of  spinach, mushrooms, onions, black olives, jalapeños, pineapple, bell peppers, tomatoes +1 each upgrade  sausage, shrimp, prosciutto, salami, capicola, pepperoni +2 each
    • From The Grill
      available after 4pm, served with mashed potatoes, grilled asparagus, and cherry tomatoes
      Available Sauces: house steak sauce, horseradish chimichurri, red wine reduction, four peppercorn sauce, four peppercorn sauce, tarragon béarnaise
      Available Toppers: bleu cheese crust +2, four-peppercorn crust +2, garlic butter braised mushrooms +6, grilled shrimp +9
       12oz FAMILY RANCHED RIB EYE* 34 MUSHROOM & GOAT CHEESE STUFFED CHICKEN BREAST 20 TERIYAKI SALMON* 23 8oz TENDER BEEF FILET* 38
    • Chef's Choice
      SHORT RIB POT ROAST 19 horseradish mashed potatoes, baby carrots, garlic green beans, red wine reduction CHICKEN & BISCUITS 17 crispy buttermilk chicken, mashed potatoes, garlic green beans, sausage gravy Fish & Chips 17 indian pale ale battered cod, crispy fries, homemade tartar sauce, coleslaw Pasta Al Forno 16 vodka tomato cream sauce, quattro formaggi, mini rigatoni SHRIMP & ANGEL HAIR 18 sautéed shrimp, light summer tomato broth, pesto drizzle, zucchini MARKET FRESH FISH* ask your server for weekly fresh fish and chef-inspired preparation
    • Heart Healthy
      super foods, whole & disease fighting nutrients, antioxidant rich OVEN POACHED SALMON* 24 omega-3 rich, avocado, cherry tomato, herb quinoa, edamame purée, blueberry balsamic glaze HONEY GARLIC GLAZED SHRIMP 20 keto, low carb, sautéed broccoli, kale, cashews, pears, chilis PALEO GRILLED STEAK STIR FRY* 22 fried brown rice, vegetables, red curry coconut sauce
    • Desserts
      Famous Butter Cake 7 whiskey sauce, marinated berries, vanilla ice cream Iron Skillet Cookie 7 chocolate chip cookie, vanilla ice cream, chocolate sauce Flourless Chocolate Torte 6 Dessert of the Week 8
  • Wine, Beer & Cocktails
    • Cocktails
      OLD FASHIONED 11 handy and schiller with buffalo trace MANHATTAN 11 handy and schiller with sazerac rye FIERY MARY 14 bird dog jalapeño honey whiskey, bloody mary mix, lemon juice, jalapeño, olive . shrimp PEACH WHISKEY SOUR 11 bird dog peach whiskey, simple syrup, lemon juice PORT OLD FASHIONED 12 sazerac rye, tawney port, campari, cherry, orange LA CASA 11 maestro dobel, cointreau, lime juice, agave SPICY GUAVA MARGARITA 12 ghost tequila, guava, lime juice, agave, lime, tajin SWEET AND SANGRE 12 maestro dobel, lychee, blood orange sour mix CUCUMBER MULE 12 stoli cucumber, stoli ginger beer, lime juice, cucumber, mint BLUEBERRY LEMONDROP 13 western son blueberry, lemon juice, simple syrup PRICKLY PEAR MARTINI 13 western son prickly pear, pineapple juice, lemon juice, simple syrup GINGERTINI 13 stoli crushed pineapple, ginger beer, pineapple juice, lemon juice EMPRESS SIDECAr 12 empress gin, cointreau, lemon juice, simple syrup, sugar rim, lemon twist BLUE TAI AFFAIR 10 captain morgan white, coco reàl, mai tai mix, blue curacao ARIZONA SUNSET 10 bumbu rum, pineapple juice, orange juice, cream coconut reàl nutmeg, cherry, orange FROZEN MARGARITA 11 maestro dobel choice of flavors  strawberry, coconut, guava, peach FROZEN PEACH BELLINI 11 champagne, peach schnapps, peach bellini mix
    • Draft Beer
      ENCANTERRA CRAFT BEER 4 | 5.50 ask your server for current selection BUD LIGHT OR MICHELOB ULTRA 4.25 | 5.75 SCOTTSDALE BLONDE KÖLSCH 5.75 | 7.50 huss brewing company, tempe FOUR PEAKS SEASONAL 5.75 | 7.50 ask your server for current selection NITRO 6 | 7.75 ask your server for current selection ROTATING TAPS 6 | 7.75 ask your server for current selection
    • Cabernet
      6oz | 9oz | Bottle J Lohr, seven oaks 11 | 14 | 33 paso robles, ca Bonanza 12 | 15 | 36 ca BUCK SHACK LAKE COUNTY BOURBON BARREL CABERNET 45 california Austin Hope 60 paso robles, ca QUILT 69 napa valley, california Caymus 150 rutherford, ca
    • Interesting Reds
      6oz | 9oz | bottle louis jadot bourgonge, pinot noir 11 | 14 | 36 MOSSBACK PINOT NOIR 12 | 15 | 39 california ET FILLE PINOT NOIR 45 oregon CHATEAU DE CAMPUGET 1753 COSTIERES DE NIMES GRENACHE 48 france SASSOREGALE SANGIOVESE 33 tuscany, italy M. CHAPOUTIER COTES DU RHONE BELLERUCHE ROUGE 10 | 13 | 30 rhone, france Conundrum 9 | 12 | 28 red blend, ca trentadue, la storia cuvée 32 13 | 16 | 39 red blend, ca Cooper & Thief 48 bourbon barrel red blend, california The Prisoner 75 red blend, napa, ca The Big Smooth 10 | 13 | 30 old vine zinfandel, ca OLD GHOST, ZIN OLD VINE 65 lodi, california ACHAVAL FERRER MALBEC 12 | 15 | 36 argentina ARUMA MALBEC 36 mendoza, argentina RED SCHOONER MALBEC 60 argentina ANTINORI, BOGHERI, TENUTA GUADO AL TASSO II 54 bruciato, italy Antinori CHIANTI CLASSICO 48 “peppoli”, ocg tuscany, it PENFOLD’S SHIRAZ Max’s 39 south australia CHATEAU DE CAMPUGET 1753 COSTIERES DE NIMES GRENACHE 48 france TRENTADUE LA STORIA MERLOT 13 | 16 | 39 california BELL”AGIO CHIANTI 11 | 14 | 33 tuscany, italy
    • Sparkling
      6oz | 9oz | Bottle zio baffa doc 38 ruffino docg, moscato 10 | 13 | 30 tattinger, brut reserve 75 VILLA JOLANDA PROSECCO 9 | 12 italy GRAHAM BECK BRUT ROSÉ 13 | 16 | 38 south africa GRAHAM BECK BRUT 9 | 12 south africa
    • Chardonnay
      6oz | 9oz | Bottle J Lohr, seven oaks 10 | 13 | 28 paso robles, ca antinori, “bramito della sala” 11 | 14 | 38 umbria, it BISTUE 13 | 16 | 45 russian river, california cuvée sauvage, russian river 57 sonoma county, ca Rombauer 80 carneros, ca arnot-roberts, watson ranch 90 napa valley, ca
    • Interesting Whites
      6oz | 9oz | Bottle Schmitt Sohne 9 | 12 | 28 riesling, germany MARYHILL VIOGNER 33 washington kim crawford rosé 11 | 14 | 33 landskroon, chenin blanc 10 | 13 | 30 paarl, sa seaglass, pinot grigio 9 | 12 | 28 santa barbara county, ca ZENATO DELLE VENEZIE PINOT GRIGIO 12 | 15 | 36 italy emmolo, sauvignon blanc 9 | 12 | 28 napa valley, ca mt beautiful, sauvignon blanc 12 | 15 | 36 canterbury, nz JACQUES DUMONT SANCERE SAUVIGNON BLANC 66 france NEILS PICK COLOMBAR ROBERTSON 10 | 13 | 30 south africa
    • Dessert Wine
      TAYLOR FLAGDATE 10 YO TAWNY PORTO 9 FROST BITTEN ICE WINE 7 washington
  • Happier Hour | Daily, 3pm-6pm
    • Share
      Cheesy Bread 8 oregano, marinara Pretzel Bites 6 salted, beer cheese TRADITIONAL SHRIMP COCKTAIL 10 cocktail sauce SHORT RIB QUESO DIP 11 salsa, tortilla chips ROASTED BRUSSELS SPROUTS 6 garlic, parmigiano-reggiano, balsamic reduction add  candied bacon +0
    • Sip
      Bud Light Drafts 2.75 Craft Drafts 4.25 House Wine 6.00 choice of  cabernet, Cabrona, chardonnay, and prosecco Well Cocktails 5.5
ORDER ONLINE
  • Gluten Free
  • Vegetarian
  • Vegan
  • Heart Healthy
  • Spicy
  • New
  • Chef's Favorite
  • Signature Item
  • Raw/Undercooked*

*Consuming raw or undercooked meat, seafood or eggs may increase your risk of food-borne illness. These menu items may be served raw or undercooked.