-
Dining SpecialsAvailable All Week
Lunch Special
BBQ Burger | $18
8oz angus beef patty, house BBQ sauce, onion rings, lettuce, tomato, brioche bun, and choice of sideMarket Fish
Orange Roughy Almondine | $32
Pan seared orange roughy, toasted almonds, French green beans, rice pilaf, brown butterDinner Feature | Available After 4:00pm
Lamb Rack | $38
Herb roasted lamb rack, medley of grains and cous cous, tomato cucumber relish, tzatziki
-
Main Menu
-
ShareablesCheesy Bread 11 oregano, garlic, marinara Brussels Sprouts 13 lemon oil, calabrian chili agrodolce, marcona almonds, herbs, feta Pork Potstickers 13 marinated cucumber, red onion, shimeji mushroom, chili soy dipping sauce Classic Wings 18 choice of bbq, az hot, honey sriracha Beef Slider Trio 15 white cheddar, red onion jam, house sauce, lettuce, brioche bun House Meatballs 15 marinara, parm, ciabatta NACHOS 13 pepper jack, monterey, cheddar, jalapeño, pico, lime crema add chicken tinga +7 . carne asada +15
-
Greenswrap it up whole wheat wrap +1
add chicken +7 . shrimp +13 . steak or salmon* +15 ROASTED BEET 14 watermelon radish, goat cheese, pistachio, blood orange, blood orange vin SOUTHWEST CHOPPED 14 black beans, roasted corn, tomato, avocado, red onion, tortilla strips, pepitas, queso fresco, chipotle cilantro ranch Chopped + Tossed Wedge 14 heirloom tomato, red onion, candied bacon, bleu cheese, ranch-seasoned croutons, ranch Classic Caesar* 11 romaine, parmesan, croutons, caesar dressing -
Handheldschoice of crispy, bistro, or sweet potato fries . salad . house slaw
upgrade fruit . soup +3
sub gluten free bread +3
Millionaire Burger* 21 8oz angus patty, white cheddar, bacon, tomato, lettuce, house sauce, caramelized demi onions, brioche bun add fried egg* +2 KNIFE+FORK EGGPLANT STACK 15 roasted eggplant, red peppers + zucchini, arugula, tapenade, burrata, balsamic glaze, local country sourdough CLUB SUB 18 turkey, ham, bacon, havarti-dill, lettuce, tomato, herb aioli, sub roll, ranch chips Grilled Mahi Mahi Wrap* 20 pico, roasted jalapeño slaw, avocado, toasted pepitas, avocado oil tartar, whole wheat tortilla Prime Rib Dip 22 shaved prime rib, swiss, garlic baguette, au jus The Combo 15 choice of half sandwich beef sliders (2), grilled cheese, prime rib dip
side choice of fries, salad, cup of soup -
Pizzasmall batch dough made in-house daily sub gluten free crust +6
Margherita 16 fresh mozz, tomato, marinara, basil pesto FIGGY PIGGY 21 fig jam, spinach, green apple, bacon, blue cheese, mozz, prosciutto, red chili flakes, balsamic glaze, cauliflower crust Spicy Italian 20 local italian sausage, prosciutto, salami, capicola, pepperoni, mozz, marinara The Supreme 19 pepperoni, local italian sausage, olives, peppers, mushrooms, red onion, mozz, marinara Classic Pepperoni 17 mozz, marinara -
Chef's CornerEGG LO MEIN 15 pan seared garden vegetables, lo mein, and garlic, ginger + scallion sauce add Char Siu or chicken +7 . shrimp +13 . steak or salmon* +15 Fish & Chips 21 beer battered cod, crispy fries, cole slaw, house tartar sauce MEDITERRANEAN CHICKEN LINGUINE 24 yogurt marinated chicken, marinated artichoke, roasted shallots, sun-dried tomato, ricotta, spinach, lemon oregano butter sauce GRILLED SALMON 29 cauliflower rice, blistered tomato, asparagus, lemon dill beurre blanc Grilled Steak Bowl* 25 stir fried brown rice + quinoa, shimeji mushroom, snap peas, bok choy, carrot, red onion, baby broccoli, red pepper flakes add fried egg* +2 BRAISED SHORT RIB 32 garlic whipped potatoes, french green beans, heirloom carrot, maldon salt, demi glace Fresh Catch of the Week* MKT ask your server for details
-
From the Grillupgrade your steak! sautéed mushrooms +5 . bleu crust +4 NEWPORT FARMS PRIME STEAKS* choice of 8oz filet 42 . 14oz ribeye 45 HICKORY SMOKED PORK RIBS choice of half rack 17 . full rack 28
brushed with bistro bbq 12oz SWORDFISH* 36 -
For the TableFamily Style Sides 6 Garlic whipped potatoes
Big baked potato
Grilled asparagus
sweet potato + maple butter
garlic + shallot buttered spinach -
SweetsOur Famous Butter Cake 10 whiskey sauce, marinated berries, vanilla ice cream Chocolate Chip Cookie Skillet 12 vanilla ice cream sub vegan ice cream Crème brûlée 12 Vanilla bean custard, caramelized turbinado sugar KEY LIME PIE 10 ginger snap crust, dairy-free custard, whipped cream CHOCOLATE CHIP COOKIE DOUGH BARK 10 maldon sea salt Seasonal Cobbler 10 Vanilla Ice Cream Dessert Special ask your server for details Seasonal Sorbet and Ice Cream 5 ask your server for current flavors
-
-
Wine, Beer, Cocktails & Mocktails
-
White Wineglass | bottle Sparkling GIUSEPPE + LUIGI fiuili prosecco . it 10 | 38
RUFFINO DOC moscato . it 10 | 38
VILLA JOLANDA prosecco . it 12
RAVENTÓS I BLANC 'blanc de blancs' cava brut . sp 60
TAITTINGER brut reserve champagne . fr 82 Interesting Whites CASTELLANI pinot grigio . it 11 | 42
WAI WAI sauv blanc . marlborough . nz 11 | 42
PROST riesling . mosel . de 11 | 42
CHÂTEAU MONTAUD provence rosé . fr 12 | 46
KIM CRAWFORD ‘illuminate’ . sauvignon blanc . nz 42
SANTA MARGARITA doc pinot grigio . it 42
MONSIEUR TOUTON bordeaux blanc . fr 48
GRAND FOSSIL sancerre . fr 62 Chardonnay J LOHR arroyo seco . ca 10 | 38
Hearst Ranch ‘glacier ridge’ . monterey county . ca 15 | 58
FRANK FAMILY carneros . ca 60
DAOU reserve . paso robles . ca 68
ROMBAUER carneros . ca 80
LEDGE VINEYARDS 'bien nacido’ . paso robles . ca 110 -
Red WineInteresting Reds FLEUR pinot noir . carneros . ca 13 | 50
SHEEP’S CLOTHING pinot noir . dundee . or 14 | 54
WILD THING old vine zinfandel . mendocino county . ca 14 | 54
TRENTADUE ‘la storia’ . merlot . ca 50
LAMADRID ‘agrelo’ malbec . mendoza . ar 12 | 46
MONSALAIA maremma toscana . it 13 | 48
CONUNDRUM red blend . ca 10 | 38
CAN BLAU red blend . catalonio . sp 12 | 46
TRENTADUE ‘opr’ . red blend . ca 13 | 50
LOUIS JADOT pinot noir . bourgogne . fr 55
LEDGE VINEYARDS ‘adam’s ranch’ . syrah . paso robles . ca 80
LEMELSON ‘thea’s selection’ pinot noir . willamette valley . or 84
THE PRISONER red blend . napa valley . ca 75
ANTINORI bogheri . tenuta guado al tasso . il bruciato . it 54
FATTORIA DI PIAZZANO chianti, docg, tuscany, italy 60
Cabernet J LOHR SEVEN OAKS paso robles . ca 11 | 42
REQUIEM columbia valley . wa 12 | 46
ECO TERRENO alexander valley . ca 15 | 58
AUSTIN HOPE paso robles . ca 1 liter 88
RANDOM RIDGE mount veeder . ca 110
MINER FAMILY WINERY ‘emily’s’ . napa valley . ca 130
CAYMUS napa valley . ca 150 -
Drafts16oz | 22oz COORS LIGHT OR MICHELOB ULTRA 5.5 | 7 FIRESTONE WALKER 805 7 | 8.5 blonde ale MOTHER ROAD 7 | 8.5 tower station . ipa FOUR PEAKS 7 | 8.5 kilt lifter, scottish ale FOUR PEAKS Wow Wheat 7 | 8.5 Wheat Beer Guinness 7 | 8.5 draught stout The Shop Beer Co. 7 | 8.5 Church Music IPA DOS EQUIS 7 | 8.5 mexican lager Rotating Tap 7 | 8.5 ask server for details
-
CocktailsPalma G&T 12 hendrick's gin, fever tree mediterranean tonic TOSH’S 1920 12 christian brothers brandy, amaretto, absinthe, root beer bitters, served neat, orange peel expression Blueberry Martini 13 western son blueberry vodka, lemon, simple syrup BARREL AGED OLD FASHIONED 15 blade and bow bourbon, orange bitters, aromatic bitters Arizona Sunset 12 bumbu rum, coconut, cherry, orange, pineapple, nutmeg Prickly Pear Martini 13 western son prickly pear vodka, pineapple juice, lemon juice, simple syrup Blackberry Jalapeño Margarita 14 campo azul reposado tequila, narano bitter orange liqueur, fresh jalapeño, blackberries, agave, lime juice Michigan Mitten 14 traverse city cherry whiskey, tippleman's barrel smoked maple syrup, root beer bitters, all day bitters Espresso Martini 14 absolut Vanilla Vodka, kahlúa coffee Liqueur, irish cream, Espresso sub reposado tequila Sarah’s LAVENDER fizz 14 empress gin, lavender syrup, limoncello, lemon, prosecco, soda JOE’S ELECTRIC LEMONADE 13 tito’s handmade vodka, blue curaçao, simple syrup, lemon TITO’S MULE 13 tito’s handmade vodka . lime . fever tree ginger beer choice of peach . strawberry . spiced apple . moscow
-
Mindful Mixeszero proof and low abv recipes . may be ordered by guests 21+ only CITRUS THYME SPRITZ 8 orange, lemon, grapefruit, thyme syrup PINEAPPLE GINGER MULE 8 pineapple, lime, ginger syrup, ginger beer ROSÉ RESET 10 Rosé, elderflower liqueur, grapefruit, agave syrup VERDE + VINE 10 dry vermouth, celery, lemon, honey syrup
-
Dessert CocktailsECC Espresso Martini 14 vanilla vodka, coffee liqueur, espresso Reposado Espresso Martini 14 Lazzaroni 10 choice of limoncello or amaretto Irish Coffee 12 Jameson Irish Whiskey, Bailey's, Coffee Sazerac 14 Bourbon, Sweet Vermouth, Bitters, Absinthe rinse Far Niente Dolce Late Harvest Wine 20 napa valley, ca Taylor Fladgate 10-Year Tawny Port 10
-
-
Sunday Brunch
-
Brunch Favoritesavailable 10am - 2pm BYO Brunch* 18 omelet station, country potatoes, fruit salad, pastries Classic Eggs Benedict* 13 canadian bacon, poached eggs, hollandaise, country potatoes Bananas Foster French Toast 12 Biscuits & Gravy* 11 two eggs any style, sausage gravy Ham, Egg, and Cheese Everything Bagel 12 country potatoes Breakfast Burrito* 12 chorizo, egg, cheddar, country potatoes Traditional Breakfast* 13 two eggs any style, toast of your choice, country potatoes choice of side sausage, bacon
-
BeveragesMimosa choice of classic 10 || prickly pear 10 || orange + hazelnut 12 Diet Cokeagne 10 diet coke + champagne Classic Bloody Mary 10
-
-
Happier Hour | Daily, 3-6pm
-
SnacksVolcano Fries 5 Spicy mayo with furikaki seasoning Cheesy Bread 8 oregano, garlic, marinara Pretzel Bites 10 queso dip Brussels Sprouts 10 lemon oil, calabrian chili agrodolce, marcona almonds, herbs, feta House Meatballs 12 marinara, parm, ciabatta
-
SipsDomestic Beer 4 Craft Beer 5.5 House Wine 6 choice of cabernet, chardonnay Well Cocktails 5.5
-
- Gluten Free
- Vegetarian
- Vegan
- Heart Healthy
- Spicy
- New
- Chef's Favorite
- Signature Item
- Raw/Undercooked*
- Curated by Kim
*Consuming raw or undercooked meat, seafood or eggs may increase your risk of food-borne illness. These menu items may be served raw or undercooked.