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Weekly SpecialsBites
Breakfast Sandwich | $5
Honey baked ham, American cheese, and egg on an English muffinWeekly Flatbread | $7
Garden vegetable spread, cherry fennelWeekly Bruschetta | $12
Hummus, artichokes, red bell peppers, and olives with balsamic drizzle
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Food
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FavoritesSausage, Egg & Cheese Biscuit 4.75 Bacon, Egg & Cheese Burrito 5 Veggie, Egg, & Cheese Burrito 4 Yogurt Fruit Parfait 4 granola, fresh berries Bagel with Cream Cheese 3.25 Scone 3 Muffin 3.50 Oatmeal Cherry Cookie 4 Ice Cream one scoop $3 two scoops $5
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Drinks
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EspressoHot or Iced
16oz | 20oz Double Espresso 2.75 | n/a Cafè Americano 3.25 | 4 Cafè Latte 3.85 | 4.50 Cappuccino 3.85 | 4.50 Vanilla Latte 4.45 | 5.25 Pistachio Latte 4.95 | 5.50 Lavender Latte 4.95 | 5.50 Caramel Macchiato 4.95 | 5.50 White Chocolate Mocha 4.95 | 5.50 White Chocolate Strawberry Mocha 4.95 | 5.50 -
Hot Coffee and Tea16oz | 20oz Freshly Brewed Coffee 1.95 | 2.25 Teavana Chai Latte 5.25 | 5.45 Teavana Hot Brewed Tea 3.25 | 3.55 Matcha Green Tea Latte 4.25 | 4.45
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Odds & EndsWhole Bean Blends 12 Whole Single Origin 14 Add-On Espresso Shot +$0.90 Soy, Almond, or Coconut Milk +$0.80 Extra Syrup/Sauce +$0.60
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Blended Bevvies16oz | 20oz Coffee Frappuccino 4.45 | 4.95 Caramel Frappuccino 4.65 | 5.25 Mocha Frappuccino 4.65 | 5.25 White Chocolate Mocha Frappuccino 4.65 | 5.25 Java Chip Frappuccino 4.65 | 5.25
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Non-Caffeinated Blended Bevvies16oz | 20oz Double Chocolate Chip Frappuccino 4.95 | 5.45 Matcha Green Tea Frappuccino 4.95 | 5.45 White Chocolate Frappuccino 4.95 | 5.45 Fruit Smoothie n/a | 6 choice of strawberry-banana or mango
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OtherFiji Water 4 San Pellegrino 3
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Starbucks Refreshers Iced Bevvies16oz | 20oz Strawberry Acai Refresher 4.45 | 4.95 Mango Dragonfruit Refresher 4.45 | 4.95 Pink Drink Refresher 4.95 | 5.65 Purple Drink 4.95 | 5.65
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Iced Tea16oz | 20oz Teavana Chai Latte 5.25 | 5.45 Teavana Shaken Iced Tea 3.65 | 3.95 add lemonade +$0.25
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- Gluten Free
- Vegetarian
- Vegan
- Heart Healthy
- Spicy
- New
- Chef's Favorite
- Signature Item
- Raw/Undercooked*
*Consuming raw or undercooked meat, seafood or eggs may increase your risk of food-borne illness. These menu items may be served raw or undercooked.